Coes 2021

A Traditional Method (methode champenoise) sparkling white wine made with 50% Chardonnay and 50% Pinot Meunier from the 2021 harvest at Ham Street Vineyard which was in organic conversion at the time. The bunches were pressed by our winemakers Daniel & Nicola Ham then fermented and aged in Burgundy barrels. Following 9 months of élevage, the wine was bottled in July 2022 with no fining or filtration and no addition of any sulphites. The wine is currently in maturation, awaiting release. 

Serve chilled.